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Food Made Fast: Slow Cooker (Williams-Sonoma) | 
 enlarge | Author: Norman Kolpas
Creator: Chuck Williams
Publisher: Oxmoor House
Category: Book
List Price: $17.95
Buy New: $11.60
You Save: $6.35 (35%)
New (16) Used (7) from $10.99
Avg. Customer Rating:  14 reviews
Sales Rank: 11484
Media: Hardcover
Edition: 1
Number Of Items: 1
Pages: 112
Shipping Weight (lbs): 1.4
Dimensions (in): 9.4 x 7.8 x 0.8
ISBN: 0848731395
Dewey Decimal Number: 641.5884
EAN: 9780848731397
ASIN: 0848731395
Publication Date: October 1, 2006
Availability: Usually ships in 1-2 business days
Shipping: International shipping available
Condition: Brand New, Perfect Condition, Please allow 4-14 business days for delivery. 100% Money Back Guarantee, Over 1,000,000 customers served.
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Product Description
Designed for the busy home cook, Food Made Fast is the latest collectible series from Williams-Sonoma. Using a straightforward approach to everyday cooking, Food Made Fast is about delicious food, simply prepared, with easy-to-follow recipes and tips. Each book emphasizes keeping a well-stocked pantry, planning ahead, and using fresh ingredients as the keys to cooking delicious meals with a minimum of time and effort. Dedicated to a single subject - from Soup to Pasta to Weeknight - each volume makes it simple to plan, cook, and enjoy great-tasting food throughout the week. The recipes are both simple and inspired, making quick cooking a truly satisfying experience.
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| Customer Reviews: Read 9 more reviews...
 Great slow cooker recipes July 23, 2008
1 out of 2 found this review helpful
This cookbook has the easiest and best recipes. I made three dishes and they were quick and easy.
 William-Sonoma Food Made Easy Slow Cooker May 4, 2008
2 out of 5 found this review helpful
I have tried the first three recipes in this book and could only eat one of them. There is no flavor in any of the dishes. The Indian Curry finished with everything looking the same ugly brownish yellow. It did not turn out like the picture at all. I use the crockpot a lot and this cookbook hasn't added much to my meal planningFood Made Fast: Slow Cooker (Williams-Sonoma).
Perfect for All-Clad Deluxe Slow Cooker April 29, 2008
7 out of 9 found this review helpful
This book has excellent recipes and is particularly good if you own the All-Clad Deluxe Slow Cooker because the lining comes out and is a piece of heavy-duty nonstick cookware. You brown the meat and onions in the liner on top of the stove, add the liquid and spices, transfer the liner to the slow cooker and walk away. Most of the recipes require this type of preparation. The book is organized by prep time and times are given for cooking on high and low. If you appreciate good flavor, fresh ingredients and don't mind investing in some prep time, this book is for you. Be sure to try the Spring Veal Stew with asparagus, peas, mushrooms and creme fraiche - outstanding.
I'm in Slow Cooker Heaven April 15, 2008
3 out of 3 found this review helpful
I just bought a really nice Allclad slow cooker and needed a book of slow cooker recipes. After reviewing some on Amazon (thank you for being able to do that!), I decided on this one for all of the delicious looking recipes and photos! So far have made the split pea soup, and it is delicious. I wanted to be able to make some soups to freeze in individual portions, and use later, and I think this will work well. If I am in the market for another cook book, I definitely would buy another Williams-Sonoma, as they have different kinds!
 not happy February 19, 2008
4 out of 5 found this review helpful
My husband and I are big W-S fans and have enjoyed our collection of their original series of cookbooks immensely. This new "food made fast" cookbook, however, has left us very disappointed. The flavor and instructions fall far short of their usual standards. I suggest sticking with their earlier versions.
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